"These muffins are my go-to Sunday baking treat and as this recipe is a variation on one my Mam makes they always bring me such joy, nostalgia and happiness for the week ahead. The recipe gives you about 12 muffins so I pop them in an air-tight container and snack on them over the next
What to do with your Easter Eggs....Easy Vegan Easter Cake Super quick, super easy and you can make it with vegan or non vegan options. Perfect for everyone! Recipe 150g Vegan Salted Butter 250g Vegan Marshmallows 180g Rice Krispies (or Kallo puffed rice for GF - although not as crunchy) 150g Vegan Mini Eggs Decoration: